Seven Sundays was founded by Hannah and Brady Barnstable after they discovered muesli while on their honeymoon in New Zealand. When they returned home, Hannah started working on her own muesli recipe and sold the first bags at a Minneapolis farmers market in 2011. What started as a small family business has grown into a cereal company offering muesli, granola, oats, and ready-to-eat cereals made with real-food ingredients. Based in Minnesota, Seven Sundays focuses on better breakfast options while also working to reduce food waste and support healthier farming practices. The company is also a Certified B Corporation.